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10 Best Restaurants And Bars In Danville, California -Trip101

The city of Danville in California is a small town that has significant city assets. The town is located in the banks of the Dan River and is known as the Jewel in the center of Southern Virginia. There are many features and attractions in this small city, from the ...

Grilled avocado with Jumbo Prawns by Chef Faz – ABC7

Grilled Avocado with Jumbo Prawns By Chef Faz Poursohi Serves 4 people Chipotle Aioli Filling for center of grilled avocado half Note: Blend in small blender or hand held emulsion blender Makes 4 servings 2 cups Mayo 1 small green onion diced fine 8 sprigs cilantro - leaves only - ...

FAZ owner reflects on lifetime of food memories — East Bay Times

(Aric Crabb/Bay Area News Group) Meals that create and stir up meaningful memories and eating as a whole-environment experience are critical to restaurateur Faz Poursohi’s decades-long success. Although he appreciates a well-known San Francisco restaurant critic’s review in 1984 that said there was “magic” at play after he opened his ...
Faz Poursohi for The Mercury News

FAZ Expands to San Jose—The Mercury News

FAZ fans out: Danville’s Faz Poursohi has been part of the Bay Area restaurant scene since 1981, when he was recruited to become executive chef of MacArthur Park in Palo Alto. He has since launched eponymous restaurants in Danville, Sunnyvale, Pleasanton and Oakland (and bought MacArthur Park). Until now, he ...

Q&A with Culinary Entrepreneur Faz Poursohi—Sizzle

If you're interested in opening a slew of your own restaurants, Faz Poursohi offers one inspiring lesson. After all, he has opened and run as many bustling California restaurants as a human has fingers or toes. "I went from living on a farm in Iran to being a chef in ...
Faz Poursohi and his wife, Fariba, enjoy a day by their swimming pool, with their daughter Bahar. They live in Danville, Calif. Mr. Poursohi is a chef and the owner of four restaurants in the San Francisco Bay Area. He has been in the United States since 1974.

Tales From Tehrangeles—The New York Times

Javad Parsa Faz Poursohi and his wife, Fariba, enjoy a day by their swimming pool, with their daughter Bahar. They live in Danville, Calif. Mr. Poursohi is a chef and the owner of four restaurants in the San Francisco Bay Area. He has been in the United States since 1974. ...